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Recipe of Perfect Decadent vegan mug cake | Easy Cake Recipes

Recipe of Perfect Decadent vegan mug cake

Don Palmer   27/07/2020 03:51

Decadent vegan mug cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, decadent vegan mug cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Decadent vegan mug cake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Decadent vegan mug cake is something which I have loved my entire life.

Instead of milk, I used almond milk to thin out the mug cake. I also added a tiny bit of ground flax, which is an egg replacer, to help make this mug cake more gooey and fudgey. I also used Trader Joes Semi-Sweet chocolate chips, which are dairy-free. Vanilla Extract A Vegan Chocolate Mug Cake made in the microwave that is so rich, so decadent and so perfect, it is hard to believe it is gluten-free, oil-free and has no eggs!

To begin with this particular recipe, we must prepare a few ingredients. You can have decadent vegan mug cake using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Decadent vegan mug cake:
  1. Make ready 1/4 cup cake flour
  2. Take 2 tbsp cocoa powder
  3. Take 2 tbsp sugar
  4. Take 1/8 tsp baking powder
  5. Take 2 tbsp oil
  6. Make ready 1/4 cup and 1tbsp soya milk
  7. Prepare Choc chips

Gooey and decadent vegan chocolate chip cookie mug cake that you'd never know is healthy! Completely oil free, gluten free, and egg free, this cookie mug cake is the ultimate single serving dessert! Pro Tips for the Best Vegan Chocolate Mug Cake. Make sure you stir it very well.

Steps to make Decadent vegan mug cake:
  1. Mix everything together in your mug except the choc chips
  2. Drop choc chips into middle of batter and lightly cover
  3. Put in microwave for 60-70 seconds

Pro Tips for the Best Vegan Chocolate Mug Cake. Make sure you stir it very well. You can use a small whisk (called a whiskette, such a cute name!) to mix the batter, but definitely also stir with a teaspoon making sure you get all the flour from the bottom mixed in.. It's a common thing to get to the bottom of your mug cake and find a bunch of dry flour that didn't mix in properly before. Learn how to make the most delicious Vegan Healthy Chocolate Mug Cake that is so rich and decadent, moist and fluffy, that you'd never know it is low-fat, oil-free, gluten-free and much healthier than traditional mug cakes made with oil and eggs!

So that’s going to wrap this up for this exceptional food decadent vegan mug cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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