Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vanilla cupcakes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vanilla cupcakes is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Vanilla cupcakes is something which I’ve loved my entire life.

In a medium-sized bowl, combine flour, baking powder & salt and set aside. Mix Wet Ingredients: In a large bowl, add your butter, sugar, oil and vanilla extract, beating together until the mixture is light and fluffy. Whisk the flour, baking powder and salt in a bowl. Beat the butter and sugar in a stand mixer fitted with the paddle.

To begin with this recipe, we have to prepare a few ingredients. You can cook vanilla cupcakes using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla cupcakes:

1. Prepare 7 eggs
2. Make ready 2 cups flour
3. Take 125 gram butter
4. Make ready 1 cup sugar
5. Prepare 1 tbspn baking powder
6. Get 1 tbspn flavour

Stir in the eggs, one at a time, blending well after each one. Vanilla cupcakes are usually denser than vanilla cakes so they would hold their shape well. Filled Cupcakes: Fill the middle with pastry cream, caramel or dulce de leche, fruit curd, nutella, jam, or other ingredients to make wonderful flavor variations. You can either cut out a plug from the top of each cupcake, then fill.

Steps to make Vanilla cupcakes:

1. In a clean bowl beat up your butter and sugar for 30mins using electric mixer.
2. Add the egg 1by 1 gradually and beat.
3. Add your flour gradually and beat.Add baking powder and flavour
4. When its all mix, line your baking try with cupcake paper and scoop your cake batter.Bake in preaheated oven,insert tooth pick to examine if its done after 30mins.

Filled Cupcakes: Fill the middle with pastry cream, caramel or dulce de leche, fruit curd, nutella, jam, or other ingredients to make wonderful flavor variations. You can either cut out a plug from the top of each cupcake, then fill. Add the flour, sugar, baking powder and salt to a large mixer bowl and combine. Pro Tips for Moist, Amazing Vanilla Cupcakes. Adding too much flour to the recipe is the most common mistake.

So that is going to wrap this up for this special food vanilla cupcakes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!