Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, eggless chocolate cake no oven. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Now, this uber-cool no-oven chocolate cake is yum and literally so so easy. The No-oven chocolate cake is spongey, delicious, soft, and all things expected from a chocolate cake. Tips for the best No-oven chocolate cake Eggless chocolate cake is a vegetarian version of making a cake. It is a basic chocolate sponge cake made without eggs.
Eggless chocolate cake no oven is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Eggless chocolate cake no oven is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have eggless chocolate cake no oven using 8 ingredients and 20 steps. Here is how you can achieve that.
The ingredients needed to make Eggless chocolate cake no oven:
- Take 1 cup maida/wheat flour
- Make ready 1 cup milk
- Take 1/2 cup ghee
- Take 1/2 cup condensed milk or milk powder
- Take 1/4 cup powdered sugar
- Prepare 1/3 cup unsweetened cocoa powder
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp Baking Soda
Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassle. Recipe for eggless chocolate cake - steamed chocolate cake with icing. No oven or pressure cooker required for this recipe. Easy beginners recipe with simple ingredients.
Steps to make Eggless chocolate cake no oven:
- In a bowl add 1/2 cup sugar, add the add condensed milk to it.
- Mix this properly then add ghee to this
- Then add all-purpose flour or wheat flour and mix the ingredients properly
- Add little bit milk and make a batter we will not add all milk together, we only add milk for the batter consistency.
- Now add he cocoa powder to it and mix it with the help of blender. if you don't have blender same procedure you can do in a grinder.
- Now heat the tawa and garnish a pan here I have taken a silver pan so garnish it with oil to make cake you can also make in cooker or kadhai.
- After that add baking powder and soda to the batter and if required add milk and make a batter consistency.
- Now put the batter into the pan or cake mold and tap little bit so that it will release the air from batter
- Put the pan on the tawa cover the lid and keep some weight on it if the lid is loose.
- Here I have garnish with homemade chocolate syrup and gems and grated dairy milk chocolate
- Cook for about 40-45 minutes in a low flame
- After 40 minutes check it with the help of tooth pick if it clear means cake is ready
- Now turn off the lame and let it cool don then remove the cake in a plate.
- Garnish with chocolate syrup and decorate as you like.
No oven or pressure cooker required for this recipe. Easy beginners recipe with simple ingredients. One of the many requests I get is asking me to publish a cake recipe that does not need an oven. Eggless steamed chocolate cake recipe (also known as how to make cake without an oven): I was making a layered checkered cake for a good friend's birthday last weekend using the eggless sponge cake as the base. For the chocolate sponge cake layer, I just added some cocoa powder to the batter and removed some flour to compensate.
So that’s going to wrap this up for this special food eggless chocolate cake no oven recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
