Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy flats over a vegetable egg cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Creamy flats over a vegetable egg cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Creamy flats over a vegetable egg cake is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have creamy flats over a vegetable egg cake using 25 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Creamy flats over a vegetable egg cake:

1. Prepare I. Flats:
2. Prepare 2 pounds ground meat, I used ground sirloin
3. Prepare 3 large eggs
4. Get 1 teaspoon salt
5. Prepare 1 teaspoon granulated garlic powder
6. Make ready 1 teaspoon paprika
7. Make ready 1/3 cup vegetable oil
8. Take II. Cream sauce:
9. Get 1 U.S. pint of heavy cream
10. Make ready 2 cups sour cream
11. Prepare 1/2 teaspoon salt
12. Take 1/2 teaspoon freshly ground black pepper
13. Get 1/4 cup parsley
14. Prepare 1/2 teaspoon onion powder
15. Take 1-1/2 arrowroot powder
16. Get III. Vegetable egg cake:
17. Prepare 6 large eggs
18. Prepare 2 tablespoons double acting baking powder
19. Prepare 2 pounds mixed frozen vegetables, I used broccoli, cauliflower, yellow, and orange carrots
20. Take 1 teaspoon onion powder
21. Get 1 teaspoon granulated garlic powder
22. Prepare 1 teaspoon freshly ground black pepper
23. Take 1 teaspoon salt
24. Take 1 teaspoon paprika
25. Get as needed nonstick spray

Melt the butter prior to mixing it with other ingredients to avoid clumping and ensure smooth, even distribution and texture. Some people avoid eggs due to allergies or dietary preferences. Flavor and appearance: Eggs help carry the flavors of other ingredients and brown when exposed to heat. They help improve the taste of baked goods and. flour) - Pound Cake with cream cheese - Microwaved lava cake in mug - Easy yummy vanilla cake - Chocolate Terrine (Petit Cake Ver.) - Chicken of the Sea Simple Salmon Cakes - Creamy flats over a vegetable egg cake - Lemon Custard Cake - Butter pound cake with chocolate almond frosting.

Instructions to make Creamy flats over a vegetable egg cake:

1. Preheat oven 400° Fahrenheit
2. Cut all the vegetables small and same size
3. Mix the vegetables, baking powder, spices and eggs
4. Spray an oven safe pan and heat the pan
5. When pan is hot pour the vegetable mixture into pan. Level it out and put into oven for 30 minutes or till done.
6. Take out and set aside till needed
7. Mix the spices, eggs, and ground meat
8. Form into flat disc about 1/2 an inch thick or 13mm set into hot oil and fry
9. Turn as needed when the first turn is done cover and fry for 3 minutes
10. I cooked in batches, it makes about 30 flats. As they get done move to a paper towel to absorb excessive oils
11. Add heavy cream to a pan heat add spices and parsley
12. Add sour cream and blend in well. make sure it gets incorporated in good no lumps
13. Add arrowroot powder to thicken. Be careful to incorporate it, the powder may try to lump
14. Add the flats mixwith the creamy sauce.
15. Serve over the vegetable cakes. Hope you enjoy!

Flavor and appearance: Eggs help carry the flavors of other ingredients and brown when exposed to heat. They help improve the taste of baked goods and. flour) - Pound Cake with cream cheese - Microwaved lava cake in mug - Easy yummy vanilla cake - Chocolate Terrine (Petit Cake Ver.) - Chicken of the Sea Simple Salmon Cakes - Creamy flats over a vegetable egg cake - Lemon Custard Cake - Butter pound cake with chocolate almond frosting. Download my FREE egg substitute chart and learn the best egg substitutes for all of you baking from cookies to cakes and everything in between! Process in a blender until completely smooth and creamy, leaving no graininess or chunks. Now it is ready to use as an egg substitute in your recipes.

So that’s going to wrap it up with this special food creamy flats over a vegetable egg cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!