Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, apple pound cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple Pound Cake is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Apple Pound Cake is something which I have loved my whole life.

This Apple Pound Cake is an old fashioned cake that really has the texture and taste of a pound We are going to get to this delicious Apple Pound Cake but first, do you ever have one of those days. Apples and walnuts are folded into a cinnamon-spiced cake. This is a fantastic Bundt cake that my grandmother used to make for All Reviews for Apple Harvest Pound Cake with Caramel Glaze. As an Amazon affiliate, and affiliate with other businesses, I earn from This Apple Pecan Pound Cake is loaded with apples, pecans and coconut.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple pound cake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pound Cake:

1. Take 55 gr butter
2. Take 50 gr sugar
3. Prepare 1 egg
4. Make ready 1 pinch vanilla extract (you can also use cinnamon powder, but since my kids don't like it, I didn't use it)
5. Take 65 gr all purpose flour
6. Take 1/4 tsp baking powder
7. Take 1/2 apple, peeled and sliced into 6 pieces

Toffee Apple Pound Cake bursting with sweet toffee bits and cinnamon apples all smothered in the most lick-the-plate-delicious Spiced Caramel Sauce. Everyone will go crazy over this cake! Inspired by the apple orchards of Normandy, this Apple Cider Pound Cake makes a lovely tea time treat and can even be served as a pudding. Remove the cake from the oven and cool completely.

Steps to make Apple Pound Cake:

1. Whisk baking powder and flour together. Alternatively, you can also sift them together.
2. Whisk butter and sugar until creamy and thick. Add the egg, then vanilla. Whisk again until well-combined and smooth.
3. Pour the combination of flour and baking powder into the wet mix. Fold a few times until combined.
4. Pour the batter into a well-greased pan or casserole dish. Drop the pan carefully for a few times so the batter will spread evenly.
5. Insert slices of apple into the batter. Put into the oven, no need to preheat it first.
6. Set oven into 200 Celcius degrees. It took about 20 minutes, but to be sure, insert a skewer into the cake after 15 minutes to ensure whether it is done or not.
7. Remove from the pan, then slice! Cool down a bit, and store in an airtight container to ensure it would stay soft.

Inspired by the apple orchards of Normandy, this Apple Cider Pound Cake makes a lovely tea time treat and can even be served as a pudding. Remove the cake from the oven and cool completely. Our most trusted Apple Pound Cake recipes. Reviewed by millions of home cooks. Apple pound cake is a great dessert for after dinner, to compliment afternoon tea or the perfect addition to a brunch.

So that is going to wrap this up for this special food apple pound cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!