Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mini meatloaf cupcakes with sweet and spicy sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Browse Our Fast And Easy Meatloaf Recipes Collection. Mini Meatloaf Cupcakes with Sweet and Spicy Sauce Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, mini meatloaf cupcakes with sweet and spicy sauce. This time, I will make it a little bit unique.

Mini Meatloaf Cupcakes with Sweet and Spicy Sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Mini Meatloaf Cupcakes with Sweet and Spicy Sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mini meatloaf cupcakes with sweet and spicy sauce using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mini Meatloaf Cupcakes with Sweet and Spicy Sauce:

1. Take 1/2 Onion
2. Take 1 red bell pepper
3. Make ready 2 garlic cloves
4. Prepare 2 tbsp butter
5. Take 1 egg
6. Make ready 2 lb ground beef
7. Take 1 tsp Worcestershire Sauce
8. Take 1 cup bread crumbs
9. Get 1 salt and pepper to taste
10. Take 1 cup ketchup
11. Make ready 2 chipotle peppers, finely chopped
12. Prepare 1 tbsp honey
13. Make ready 1 Mashed potatoes and basil for topping

Cool bacon and chop or crumble up. Place green beans in a bowl and drizzle with extra-virgin olive oil, salt and pepper. In a large bowl, combine the ketchup, brown sugar and mustard. Add the eggs, Worcestershire sauce, cereal and seasonings to remaining ketchup mixture.

Instructions to make Mini Meatloaf Cupcakes with Sweet and Spicy Sauce:

1. Preheat oven to 350°F. Roughly chop onion, bell pepper and garlic. Place in a food processor or blender. Blend until well combined. Melt butter in a saute pan over medium high heat. Saute the blended vegetables until the onions are tender and the extra moisture has evaporated. Remove from the heat and let cool.
2. In a mixing bowl, combine beef, egg, cooled vegetables, Worcestershire sauce and bread crumbs. Season with salt and pepper. Form the ground beef into baseball sized portions; place in a muffin tin lined with cupcake liners.
3. In a small bowl, combine ketchup, chipotle peppers and honey. Spoon the sauce over the meat. Place the muffin tin on a cookie sheet and bake for 30-35 minutes or until the meat reaches an internal temperature of 160°F.
4. Garnish with any extra sauce, and top with mashed potatoes before serving. I use a cupcake frosting piping set to swirl the mashed potatoes on top of the meat like it's frosting. Enjoy!

In a large bowl, combine the ketchup, brown sugar and mustard. Add the eggs, Worcestershire sauce, cereal and seasonings to remaining ketchup mixture. Pour half the sauce mixture into the bowl with the meatloaf mix. Mix the meatloaf together with your hands. Wash your hands well after handling the raw meat.

So that’s going to wrap this up with this special food mini meatloaf cupcakes with sweet and spicy sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!