Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sponge cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

A Victoria Sponge was the favorite sponge cake of Queen Victoria, and has since become a tried-and-true recipe for tea-time sponge cakes. Victoria Sponges are generally filled with jam, and are undecorated on the top, but you can serve each piece with a dollop of whipped cream, or shake some powdered sugar over the top if you'd like. Taste of Home has the best sponge cake resources from real cooks, featuring reviews, ratings, how-to videos and tips. Sponge cake is the perfect canvas for fruits, glazes and creams.

Sponge cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Sponge cake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sponge cake using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sponge cake:

1. Prepare 5 cups flour, sifted
2. Prepare 500 g margarine
3. Prepare 5 eggs
4. Get 5 tsp baking powder
5. Get 2 lemons, zested
6. Make ready 4 cups sugar
7. Get 4-5 cups milk

Accuracy is key: use a scale if you have one. To make a chocolate sponge cake, you basically substitute some of the flour with cocoa. It was out of this world. Sift flour and salt; set aside.

Instructions to make Sponge cake:

1. Beat margarine with sugar until creamed
2. Add eggs then lightly mix
3. Add flour, baking powder and milk beat until creamy.
4. At last add grated lemon zest for flavour then bake for 45 minutes.

It was out of this world. Sift flour and salt; set aside. In a large bowl, beat yolks until slightly thickened. If your baking pan is not very deep, use parchment paper. Trace the bottom of the pan on a piece of parchment paper.

So that’s going to wrap it up with this exceptional food sponge cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!