Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, smores cupcakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

In a small bowl, stir together the graham cracker crumbs, butter and sugar. Make cupcakes: Combine graham cracker crumbs, melted butter, sugar, and salt in small bowl. Make cake batter as directed on box; fold in graham cracker crumbs and chopped chocolate bars. In a small bowl, whisk the flour, ground graham crackers, baking powder and salt.

Smores cupcakes is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Smores cupcakes is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have smores cupcakes using 13 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Smores cupcakes:

1. Get graham cracker base
2. Take 1 packages graham crackers
3. Make ready 5 tbsp butter, melted
4. Prepare 5 tbsp sugar
5. Prepare cake
6. Take 1 packages chocolate cake mix
7. Get 1 eggs
8. Make ready 1 oil
9. Prepare 1 water
10. Make ready marshmallow frosting
11. Get 4 egg whites
12. Get 1 cup sugar
13. Make ready 1/2 tsp cream of tartar

In a small bowl, combine graham cracker crumbs, sugar and melted butter and mix well with a fork. Perfect S'mores Cupcakes - delicious chocolate cupcakes with a graham cracker crust, filled with light and fluffy marshmallow filling and topped with milk chocolate ganache. If you have little kids, then you must know that the few days after a kid's birthday party can be pretty difficult. In a large bowl, stir crushed graham crackers, ¼ cup sugar and melted butter, until crumbly.

Steps to make Smores cupcakes:

1. Using a food processor add package of graham crackers and chop until fine. Place in bowl.
2. Melt butter and add to graham cracker crumbs.
3. As sugar and mix well.
4. Line cupcake tin with wrappers and place 1 1/2 tablespoon of the mixture in the bottom, press firmly.
5. Bake for 7 minutes at 325° then set aside.
6. Mix cake mix to instructions on the box. Mine called for eggs, oil and water.
7. Scoop cake mix on top of the graham cracker crust, about 3/4 full.
8. Bake at 300° for 18-21 minutes (until toothpick comes out clean). Let sit in the tin for 5 minutes then remove to let cool.
9. Once cupcakes are cool make the frosting.
10. In a metal mixing bowl add 4 egg whites, 1 cup sugar and 1/2 tsp of cream of tartar, whisk with a hand whisk.
11. Add enough water in a pot and bring to a simmer. Place metal bowl on top and whisk mixture until sugar dissolves (about 4 minutes).
12. Using electric mixer mix until firm glossy peaks form (about 7 minutes). Start on low and increase speed to fastest speed.
13. Add frosting to a bag and cut end off the tip, pipe on to cupcake. Drizzle with chocolate sauce.

If you have little kids, then you must know that the few days after a kid's birthday party can be pretty difficult. In a large bowl, stir crushed graham crackers, ¼ cup sugar and melted butter, until crumbly. This S'mores Cupcakes recipe is the best way to do so. For the graham cracker cupcakes, I used this S'mores Cake recipe as a starting point. I decided to replace a part of the flour with finely crushed graham cracker crumbs to get graham cracker taste into my cupcakes.

So that’s going to wrap this up for this special food smores cupcakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!