Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, red velvet cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Red velvet cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Red velvet cake is something that I have loved my entire life. They’re nice and they look fantastic.

Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring, with the red color due to non-Dutched, anthocyanin-rich cocoa. The most amazing red velvet cake recipe with cream cheese frosting. This cake is so moist, fluffy, rich and velvety.

To get started with this particular recipe, we have to first prepare a few components. You can cook red velvet cake using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red velvet cake:

1. Make ready 350 g all purpose flour
2. Get 200 g margarine
3. Get 200 g sugar
4. Prepare 2 tbs cocoa
5. Get 1 TSP vinegar
6. Take 3 eggs
7. Take 2 TSP baking powder
8. Take 1/2 baking soda
9. Take 1 cup buttermilk
10. Prepare 1 tbs red good colour

The acidity is balanced out by the sweetness of the cake itself. This recipe produces the best red velvet cake with superior buttery, vanilla, and cocoa flavors, as well as a delicious tang from buttermilk. Amazing real red velvet cake recipe. One bowl, one spatula, one amazing cake!

Steps to make Red velvet cake:

1. Pre heat the oven then grease your baking tin
2. Sieve flour and cocoa and put aside
3. Beat margarine and sugar till light add eggs each at a time add vanilla essence.
4. Add colour to the buttermilk
5. Fold in flour and alternate with butter milk
6. Mix vinegar and baking soda till it bubbles,fold in quickly and pour in baking tin and bake till skewers come out clean.

Amazing real red velvet cake recipe. One bowl, one spatula, one amazing cake! The cake is very light and delicate and very moist. These colorful, classic red velvet cakes and cupcakes are always crowd-pleasers. This red velvet cake is constantly requested by friends and family.it has the best flavor, and features real cooked.

So that’s going to wrap this up for this special food red velvet cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!