Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oreo layer cake 🍰. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Oreo layer cake 🍰 is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Oreo layer cake 🍰 is something that I have loved my whole life. They’re fine and they look wonderful.

I used Oreo cookie crumbs again in the Swiss meringue buttercream frosting. This added both flavour and color in just the perfect way. For additional flavour and texture I added some chopped up Oreo cookies between each of the cake layers, and finished the whole thing off with a dark chocolate ganache drip for good measure. This layer cake is surprisingly simple to make, a basic chocolate sponge cake and Oreo buttercream (or frosting as it is known in the good old USA, the home of Oreos!) topped with more buttercream and oreo biscuits.

To begin with this recipe, we have to prepare a few ingredients. You can cook oreo layer cake 🍰 using 3 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Oreo layer cake 🍰:

1. Make ready 20-25 Oreo biscuits
2. Make ready 1 tsp Baking soda/ eno fruit salt
3. Prepare As required Milk

For the Oreo Frosting: Beat butter and vanilla until smooth and creamy. Add powdered sugar a little at a time. Oreo lovers, this one is for you! A triple layer chocolate cake, filled with a delicious butter cream frosting.

Steps to make Oreo layer cake 🍰:

1. You need 20-25 biscuits.
2. Separate cream from biscuits and take it in bowl, add 2 tsp milk, whisk it till it becomes creamy and light.
3. Break the biscuits and finely grind them into a powder use seiver.
4. Now transfer the mixture into a mixing bowl, add baking soda, baking powder and milk in it, mix gently and make sure everything should be well combined to form a ribbon consistency.
5. Crease a cake tin with butter or ghee, line it with butter paper of you can spread some choco Powder.
6. Pour the batter into it an tap it so that the air bubbles with get away from the batter.
7. Put this cake tin on a preheated heavy bottomed pan and cover it with a lid, bake for about 15-20 minutes, check it with knife or fork.
8. Once the cake is baked remove it, let it cool down completely.
9. Cut it from the mid and spread white cream over it and cover it with other. You can spread some chocolate sauce over it to make it more chocolaty.
10. Your Oreo layer cake is ready.

Oreo lovers, this one is for you! A triple layer chocolate cake, filled with a delicious butter cream frosting. Top it off with chocolate ganache, oreos and oreo candy bars! The candy bars were a new find in the store for us. If you can't find them, just chop up some oreos very finely and sprinkle them along the bottom of your cake!

So that is going to wrap it up with this exceptional food oreo layer cake 🍰 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!