Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, soccer ball cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Soccer Ball Cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Soccer Ball Cake is something which I have loved my entire life.
Once cake is completely cool, trim flat side of cake and place on a cake board. Trim edges into a ball shape. Next, using a toothpick, draw a pentagon in the center top of the cake. Use black decorating icing to create soccer ball design.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook soccer ball cake using 13 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Soccer Ball Cake:
- Take Chocolate truffle caramel sheet:
- Make ready 100 ml ● Heavy cream
- Take 20 grams ● Sugar
- Get 30 grams Dark chocolate bar
- Take 1 size 6 Store-bought sponge cake
- Take 10 berries Strawberries
- Prepare 1 Kiwi
- Prepare 1 Gold kiwi
- Make ready 1 Banana
- Prepare 1 tsp Lemon juice
- Make ready 300 ml ○ Heavy cream
- Make ready 30 grams ○ Sugar
- Make ready 1 tsp ○ Kirsch
Use any cake recipe you like, following the directions for baking times. You'll see how to shape the cake and make. Mark soccer ball patterns with toothpicks. If using a pattern, place a piece of parchment paper over the pattern on the instruction sheet.
Steps to make Soccer Ball Cake:
- Add the ● ingredients to a non-stick saucepan, and simmer over medium heat. Stir occasionally with a rubber spatula so that the ingredients don't burn.
- When it starts thickening, turn off the heat and add the chopped chocolate. Melt the chocolate for about 10 minutes.
- Once mixed evenly, spread the chocolate into about a 14 x 25 cm shape on a baking sheet and cover with parchment paper. Chill in a freezer.
- Draw a pentagon about 4cm wide on cardboard and cut it out. Place the stencil on the parchment paper, and draw 6 shapes with a pencil.
- Using a cutter or sharp knife, cut the shapes out, then put them back in the freezer.
- Cut the banana into cubes and mix with lemon juice. Cut half of the other fruits into cubes, and slice the remaining fruits to be used as a garnish.
- Cover the inside of the bowl with plastic wrap, then slice the sponge cake horizontally into 3 pieces. Set aside one piece of cake for the top of the cake, and arrange the other two pieces in the bowl.
- Add the heavy cream and sugar to another bowl, and whip the mixture until it forms firm peaks. Divide into 2 portions for the filling and decoration. Add the fruit cubes in and mix, then spoon the cream into the cake-lined bowl.
- Top with the remaining sponge cake and cover with plastic wrap. Chill in the fridge for about one hour.
- Turn the cake over on a serving plate.
- Spread the remaining whipped cream on top of the cake. Place the chocolate pentagons on the cake and draw lines between them to suggest the white pentagons.
- When you slice it, it's like a jewelry box. Adding lots of banana is delicious You can use any fruits you like.
- Decorate the plate with the remaining fruits.
- The chocolate truffle caramel sheet tastes like fresh caramel.
Mark soccer ball patterns with toothpicks. If using a pattern, place a piece of parchment paper over the pattern on the instruction sheet. Tape down on a flat surface. Frost the cake and let dry until it has a slight crust.. See more ideas about Soccer ball cake, Soccer birthday, Soccer birthday parties.
So that is going to wrap it up for this exceptional food soccer ball cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
