Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, candy bar cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

In a large bowl, beat the sugar, buttermilk, oil and vanilla until well blended. Combine the flour, cocoa, baking soda and salt; gradually beat into sugar mixture until blended. Well, I guess they all aren't technically candy bars, but you get what I mean. Place one candy bar half directly on top of the batter of each cupcake.

Candy Bar Cupcakes is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Candy Bar Cupcakes is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook candy bar cupcakes using 17 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Candy Bar Cupcakes:

1. Get cupcake
2. Take 1/2 cup unsalted butter, softened
3. Make ready 1 1/4 cup granulated sugar
4. Make ready 2 large eggs
5. Make ready 2 tsp pure vanilla extract
6. Prepare 1 1/4 cup all-purpose flour
7. Get 2/3 cup cocoa powder
8. Make ready 1 tsp baking powder
9. Take 1/4 tsp salt
10. Prepare 1 cup whole milk, full fat
11. Make ready frosting
12. Prepare 1/2 cup salted butter
13. Get 3 cup powdered sugar
14. Prepare 1/2 cup creamy peanut butter
15. Take 3 tbsp heavy cream
16. Take toppings
17. Prepare 1/3 cup chopped peanuts

Drop by heaping tablespoonfuls into the center of each cupcake. See more ideas about Cupcake cakes, Cupcake recipes, Desserts. Create a surprise center in homemade cupcakes by baking a piece of candy inside. Candies that work well for embedding in cupcakes include chocolates, caramels, gumdrops and candy corn.

Steps to make Candy Bar Cupcakes:

1. Cream butter and sugar until light and creamy for THREE minutes.
2. Add eggs one at a time until incorporated.
3. Add in vanilla.
4. In a large bowl combine dry ingredients. Mix to combine.
5. Get milk ready. Add half the dry ingredients add mix one minute. Add half the milk, mix another minute. Add rest of dry and mix then rest of milk. Beat together until just incorporated.
6. Preheat oven to 375°F fahrenheit.
7. Prepare 18 paper cupcake liners in muffin tins.
8. Add battery to 2/3 way full in cupcake liners.
9. Bake for 12-15 minutes.
10. Let cool on a rack while starting frosting.
11. Mix butter and peanut butter until smooth. Add in powdered sugar and beat until incorporated. Mix in heavy cream until combined.
12. Once cupcakes have cooled, frost the cupcakes. Sprinkle with chopped peanuts, and enjoy.
13. I also decorate with mini snickers and drizzle chocolate syrup over each cupcake at times.
14. Recipe by taylor68too.

Create a surprise center in homemade cupcakes by baking a piece of candy inside. Candies that work well for embedding in cupcakes include chocolates, caramels, gumdrops and candy corn. Soft, chewy candy helps enhance the flavor of the cupcake, since it melts a bit when baked. Then make these Candy Bar Cupcakes! With a surprise centre, luscious frosting and candy bar topping, these are a fun and easy way to use up that candy!

So that’s going to wrap it up with this exceptional food candy bar cupcakes recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!