Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fluffy mini oreo cupcakes recipe (in a microwave). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

To continue, in a microwave safe plate, place the silicon cupcake moulds and line with cupcake liners. Fluffy Mini Oreo Cupcakes Recipe (In a Microwave). Grease pan with cooking oil or butter. Heat pan over medium low heat.

Fluffy Mini Oreo Cupcakes Recipe (In a Microwave) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Fluffy Mini Oreo Cupcakes Recipe (In a Microwave) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have fluffy mini oreo cupcakes recipe (in a microwave) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy Mini Oreo Cupcakes Recipe (In a Microwave):

1. Prepare 8 tbsp all-purpose flour
2. Make ready 6 tbsp granulated sugar
3. Make ready 1 tsp baking powder
4. Take 1/8 tsp nutmeg
5. Prepare 1 pinch salt
6. Get 1 large egg, at room temperature and seperated
7. Get 6 tbsp vanilla yoghurt
8. Get 3 tbsp melted butter
9. Prepare 3 oreos, crushed

In a medium bowl, whisk together flour, baking powder and salt. In a large bowl, cream together the sugar and the butter until light and fluffy. A Step by Step Complete Recipe of Vanilla Cupcake Fluffy Moist Cupcak. Learn how to bake these incredibly delicious Microwave Cupcakes, Delicious and Fun Cupcakes that will blow your mind with Decadently delicious taste, Special.

Instructions to make Fluffy Mini Oreo Cupcakes Recipe (In a Microwave):

1. Gather all the ingredients. Next, sift all the dry ingredients together to combine. In a separate bowl, add together the egg yolk, yoghurt and melted butter, whisk to combine. To continue, on medium low speed, whisk the egg white with a mixer or whisk till soft peaks form.
2. Then, add the wet ingredients to the dry and mix thoroughly to combine, next, add about 2 tablespoons of the whipped egg whites and gently with a spatula, fold it in. After, pour this mixture onto the rest of the whipped egg whites and fold the egg whites in, fold till thoroughly combined, do not over mix. The cupcake batter is ready.
3. To continue, in a microwave safe plate, place the silicon cupcake moulds and line with cupcake liners. Fill the cupcake moulds with the cupcake batter, filling about 3/4 way up.
4. Microwave the cupcakes for about 2 minutes and 20 seconds. Time may vary. If after the given time, a toothpick doesn't come out clean, microwave again but using 10 second intervals. After microwaving let cool for 2 minutes and serve warm. Cool completely and top with some oreo frosting (crushed oreos + vanilla buttercream) to serve if desired. Enjoy!

A Step by Step Complete Recipe of Vanilla Cupcake Fluffy Moist Cupcak. Learn how to bake these incredibly delicious Microwave Cupcakes, Delicious and Fun Cupcakes that will blow your mind with Decadently delicious taste, Special. Let it cool to room temperature. Combine the cream cheese and melted chocolate. Line a mini cupcake pan with paper liners.

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