Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, tricolor cup cake dhokla. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tricolor cup cake dhokla is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Tricolor cup cake dhokla is something which I’ve loved my whole life.

Great recipe for Tricolor cup cake dhokla. #emoji #new Tricolor dhokla is a popular Gujrati snack and I make this in cup cakes mold for a different look. It's a steamed and spongy snack. This is delightful tricolor dhokla is so simple to make. It is so simple to make.

To get started with this particular recipe, we have to prepare a few components. You can cook tricolor cup cake dhokla using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tricolor cup cake dhokla:

1. Take For sooji batter
2. Prepare 2 cups sooji
3. Prepare 2 cup curd
4. Get 1 cup water
5. Get For green layer
6. Make ready 1/2 tsp salt
7. Get 1/2 tsp eno
8. Make ready 1/2 cup water
9. Make ready 2 pinch green coriander paste
10. Prepare For white layer
11. Make ready 1/2 tsp salt
12. Get 1/2 tsp eno
13. Prepare 1/2 cup water
14. Make ready For orange layer
15. Take 1/2 tsp salt
16. Get 1/2 tsp eno
17. Make ready 1/2 cup water
18. Make ready 2 tsp carrot and red chilli paste
19. Take For tadka
20. Prepare 1 tbsp oil
21. Get 10-15 curry leaves
22. Take 5 green chillies

In this channel i share various kind of dishes/recipes in my style with simple and home ingredient. Tricolor cup cake dhokla. #emoji #new Tricolor dhokla is a popular Gujrati snack and I make this in cup cakes mold for a different look. It's a steamed and spongy snack. This is delightful tricolor dhokla is so simple to make.

Instructions to make Tricolor cup cake dhokla:

1. First of all in amixing bowl take suji water and curd.Mix well and keep aside for 30 mins.This is basic batter,which will be used for creating all three layers.Divide the batter into three parts for each layer.In a separate bowl take one part of the basic batter.Take 1 carrot and whole 1 red chilli in a mixer and churn with little water and mix in basic batter and all ingredients listed under orange layer from the above list.
2. Grease a cup cake mold and heat dhokla cooker.Pour this orange batter into the mold and steam for 10 mins.
3. Just before 10 mins comes to end prepare for the second layer.Mix all the ingredients listed under the white batter over orange layer.Steam it for another 10 mins.
4. Finally prepare for the green layer by mixing all ingredients.Take 1/4 cup coriander leaves with little bit of water and churn it,green paste is ready, mix it in basic batter after 10 mins pour this green batter over the white cooked layer.Steam it for 10 mins Switch off the flame and rest for few mins Cook dhokla on medium flame.
5. Take a tadka pan put oil in it and add chopped green chillies,curry leaves and mustard seeds and spread over on dhokla.Serve this tricolor dhokla with coriander chutney or ketchup

It's a steamed and spongy snack. This is delightful tricolor dhokla is so simple to make. It is so simple to make. Tricolor Vegetable salad Republic Day/ Independence Day party. You may choose carrots for orange color, steamed cauliflower , babycorn or grated radish for white and broccoli segments, cucumber slices or steamed green beans for green.

So that is going to wrap this up with this exceptional food tricolor cup cake dhokla recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!