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Easiest Way to Prepare Super Quick Homemade Chocolate Cake | Easy Cake Recipes

Easiest Way to Prepare Super Quick Homemade Chocolate Cake

Jacob Watts   11/11/2020 04:48

Chocolate Cake

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Chocolate Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chocolate Cake is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have chocolate cake using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate Cake:
  1. Make ready 3/2 cup maida / all-purpose flour
  2. Prepare 3/2 cup sugar
  3. Take 3 tbsp coaco powder
  4. Prepare 1/2 tsp baking soda
  5. Prepare 2 pinch salt
  6. Take As needed milk
  7. Make ready 1/4 cup oil
  8. Take 1/2 tsp vanilla essence
  9. Prepare 1 tsp vinegar
  10. Prepare 1/2 cup tutti frutti

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Instructions to make Chocolate Cake:
  1. Preheat the oven at 180deg C. Place butter paper in a mould or grease it with butter and dust it with flour. Keep it aside.
  2. Sieve flour,sugar,coaco powder,salt,baking soda two times.
  3. Add vinegar to the milk and keep aside in a bowl. Bubbles are formed.
  4. Blend milk and vinegar for 2-3 min.Add oil,vanilla essence and blend again soflty with hand.
  5. Add flour mixture to the liquid mixture usiny cut and fold method.Beat for 2-3 minutes.
  6. Pour it in the mould.Coat the tutti frutti with flour add to the mixture in the mould.Give a nice tap to the mould. Bake it for 160 deg C for 50 min.
  7. Insert a tooth pick to check if the cake is ready.A clean tooth pick indicates it's well baked.
  8. Demould the cake and keep it in the fridge for at least 2 hrs before icing.
  9. For icing take whipping cream and blend it with a beater till it forms soft peaks. Add chocolate powder or melted chocolate and chocolate essence.
  10. Cut the cake into 2-3 layers. Moist the cake with sugar syrup on each layer.Decorate it with all your heart.

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So that is going to wrap it up with this exceptional food chocolate cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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